#CocktailFriday: Brandy Apple Cider Punch


It’s my favorite day of the week– Cocktail Friday! I haven’t been too project-focused this week (just posting a few guides, like what to get hostesses and a shopping guide that may interest the occasional manfolk that visits the blog), but I couldn’t wait to mix up a new drink this week, focusing on some of my favorite flavors of the Christmas season.

  • 2 ounces Brandy (for buying tips, click here)
  • 2 ounces spiced apple cider
  • Ginger ale
  • Ice
  • Orange peel
  • 2-4 whole Cloves
  1. In a cocktail shaker over ice, mix together brandy and apple cider. Shake until nice and frothy!
  2. Strain into a Collins glass over ice, and then fill with ginger ale or ginger beer.
  3. Garnish with 2-4 whole cloves (depending on your taste!) and a nice orange peel garnish.
  4. Cheers!
This delightfully spritzy punch brings together every single flavor of the winter season– apple and ginger, cloves, oranges and that little kick of brandy. Like a few other holiday cocktails that I’ve featured, this one can be mixed up in a batch to pour for all of your guests! 

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